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Bak-klene® Cake Masters Gluten Free
Bak-klene® Cake Masters Gluten Free is a high-quality baking release spray containing a blend of canola oil, modified food starch, soy lecithin, and natural flavor. Its gluten-free formula makes it the perfect choice for gluten-free baking processes without affecting product taste or quality.
Fulfilled By ChemPoint
- Manufacturer: PLZ Corp
- Product Line: PLZ Corp Baking Release Agents
- Product: PLZ Corp Cake Release Agents
- Industries: Food & Beverage
- Authorized Countries: Canada | United States
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Overview
Bak-klene® Cake Masters Gluten Free is an easy-to-use baking release oil designed to ensure optimal performance in gluten-sensitive baking processes without the risk of gluten contamination. Its high-quality formulation makes it compatible with gluten-sensitive dietary needs without compromising quality or performance. Formulated with a blend of high-quality oils (including canola oil), modified food starch, soy lecithin, and natural flavor, this release oil creates a uniform, nonstick barrier between baking pans and ingredients, preventing adhesion and ensuring easy cleanup. Bak-klene® Cake Masters Gluten Free is kosher certified, has no trans fat or sodium, and contributes no calories to finished products.
Specifications
Appearance: Opaque liquid
Color: Golden
Odor: Buttery
Taste: Buttery
Specific gravity: 0.93– 0.95 @ 25° C (77°F)
Moisture: <1.0% max
Peroxide value: 2.0 MEQ max
Smoke point: 380°F (193°C)
Viscosity: 125–145 cP @ 37.7°C (100°F); 70–90 cP @ 25°C (77°F)
Allergens: Soy
Features & Benefits
Oil-based bakery release agent
A blend of canola oil, modified food starch, soy lecithin, and natural flavor
No proteins
Low water content
Prevents microbial growth
Uniform release, even on difficult doughs
No risk of gluten contamination
High heat resistance
Kosher certified
No trans fat
No sodium
Zero calories in finished product
Applications
Bak-klene® Cake Masters Gluten Free is recommended for use as a release oil coating for baking pans, tins, and molds for making the following:
High-sugar-ratio cakes
Muffins
High-sugar doughs
Yeast products
Bread
Pizzas
Breadsticks
Ciabatta rolls
Cakes
Bars
Related Brands
Food & Beverage
Related Categories
Food & Beverage
Related Characteristics
Food & Beverage
Related Functions
Food & Beverage
Related Ingredients
Food & Beverage
PLZ Corp Baking Release Agents Articles
PLZ Corp - Complete Guide to Food Release Agents
Food release agents are substances applied to processing equipment, baking pans, molds, and conveyor systems to prevent food products from sticking during production. Learn about food release agents and the impact they have across multiple industries.
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ChemPoint will not under any circumstances release personal user information to individuals or companies. All information collection is solely used to support ChemPoint customers service communications. Read our Privacy Notice.
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